Nutri 101 Study guides, Class notes & Summaries

Nutri 101 Introduction to Nutrition Midterm Exam

NUTRI 101NUTR 101 - Midterm Exams Questions And Answers Graded

Which of the following is a rich source of omega-3 fatty acids? Select one: a. Broccoli b. Sirloin steak c. Salmon d. Chicken breast Question 2 Correct 5.00 points out of 5.00 Flag question Question text Fat makes up nearly 100% of total kcal in which of the following food items? Select one: a. Roast beef b. Canola oil c. Whole milk d. Dark chocolate Question 3 Correct 5.00 points out of 5.00 Flag question Question text Hydrogenation changes a fat Select one: a. from a li...

Studies indicate an association between TV advertising of foods and drinks and _____, especially in the United States. Select one: a. dollars spent at restaurants b. purchase of more nutritious products from grocery stores c. the prevalence of childhood obesity d. the number of mealseaten at home Question 2 Correct 5.00 points out of 5.00 Flag question Question text "Nutrition" is Select one: a. the science that links foods to health and disease. b. the study of diet and disease...

Which of the following accurately describes the functions of phosphorus? Select one: a. Activation of enzymes, component of cell membranes, and maintenance of fluid balance b. Regulation of blood glucose, control of calcium absorption, and synthesis of vitamin D in the liver c. Energy metabolism, destruction of pathogens, and transport of oxygen in the blood d. Support of immune function, regulation of cell growth, and production of hormones Question 2 Correct 5.00 points out of 5.00 Fl...

The acronym AIDS stands for Select one: a. acquired immune deficiency syndrome. b. autoimmune deficit syndrome. c. antibiotic infection deficiency syndrome. d. anti-immune deficiency syndrome. Question 2 Correct 5.00 points out of 5.00 Flag question Question text A collection of processes that involves the use of biological systems for altering and, ideally, improving the characteristics of plants, animals, and other forms of life is termed Select one: a. biofeedback. b. gene spli...

Nutrition 101 Final Exam / NUTRI 101 Final Exam: Straighterline (Verified answers, Scored A)

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...

    1. Levels of Health Promotion 2. Application Ex- amples of Levels of Promotion primary, secondary, tertiary primary- weight loss, diet, smoking cessation Secondary- papsmears, mammograms, testicular exams Tertiary- medication therapy, surgical treatment, physical therapy, teaching foot care education to diabetic care 3. Primary promotes health and preventing development of disease process or injury 4. Secondary screening for early detection of disease 5. Tertiary...