logo-home
logo

Levensmiddelen Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Levensmiddelen? On this page you'll find 11 study documents about Levensmiddelen.

Popular textbooks 'Levensmiddelen'

Levensmiddelenmarketing

Levensmiddelenmarketing

Emiel Peters

1 documents

All 11 results

Sort by

Lectures 11-14 Global Food Security

  • Lectures 11-14 Global Food Security

  • Summary • 18 pages • 2021
  • This document contains an extensive summary of the lectures of week 3 of the course (11-14) that prepares you for the exam.
    (0)
  • $4.40
  • 2x sold
  • + learn more
Summary chapter 8 Food Physics (interfaces)

  • Summary chapter 8 Food Physics (interfaces)

  • Summary • 10 pages • 2021
  • Available in package deal
    • I have summarized chapter 8 - Interfaces - of the reader Food Physics (2020-2021). This chapter was quite long, so this summary is also quite extensive. Together with the other summaries I have made, this will be a great preparation for the exam. Good luck!
    (0)
  • $3.95
  • + learn more
Summary chapter 6 Food Physics

  • Summary chapter 6 Food Physics

  • Summary • 6 pages • 2021
  • Available in package deal
    • I have made a summary of chapter 6 of the reader Food Technology. Together with the other summaries of the chapter, it'll be a great preparation for the exam. I hope it is useful for you!
    (0)
  • $3.51
  • + learn more
Summary chapter 4 Food Physics: colloidal interactions

  • Summary chapter 4 Food Physics: colloidal interactions

  • Summary • 5 pages • 2021
  • Available in package deal
    • I have summarized chapter 4 (colloidal interactions) of the reader Food Physics (2020-2021). Together with the other summaries of the chapter that I have made, this will be a great preparation for the exam. I hope this helps you!
    (0)
  • $3.29
  • + learn more
Summary chapter 9 Food Physics (milk and dairy products)

  • Summary chapter 9 Food Physics (milk and dairy products)

  • Summary • 4 pages • 2021
  • Available in package deal
    • I have summarized chapter 9 - Milk and dairy products - of the reader Food Physics (2020-2021). Together with the other summaries I have made, this will be a great preparation for the exam. Good luck!
    (0)
  • $3.29
  • + learn more
General Chemistry 1 samenvatting

  • General Chemistry 1 samenvatting

  • Summary • 8 pages • 2019
  • Available in package deal
    • Samenvatting General Chemistry 1 (PCC 1, PCC12303) Engelstalige samenvatting. Food technology/levensmiddelentechnologie, Wageningen University.
    (0)
  • $3.29
  • 1x sold
  • + learn more
Samenvatting physical chemistry for food scientists

  • Samenvatting physical chemistry for food scientists

  • Summary • 8 pages • 2019
  • Samenvatting van Physical chemistry for Food Scientists. Engelse samenvatting, gemaakt in 2019. Wageningen universiteit Food technology
    (0)
  • $3.29
  • + learn more
Samenvatting Food Quality Systems Operations

  • Samenvatting Food Quality Systems Operations

  • Summary • 20 pages • 2016
  • Een uitgebreide samenvatting van het vak Food Quality Systems Operations voor het 2de jaar van de bachelor Levensmiddelentechnologie
    (0)
  • $3.29
  • 1x sold
  • + learn more
samenvatting food science/levensmiddelenleer blok 3.2

  • samenvatting food science/levensmiddelenleer blok 3.2

  • Summary • 18 pages • 2013
    (1)
  • $8.80
  • 15x sold
  • + learn more
Samenvatting Levensmiddelenhygiene Samenvatting Levensmiddelenhygiene

  • Samenvatting Levensmiddelenhygiene

  • Summary • 32 pages • 2012
  • Duidelijke samenvatting. Hoofdstuk 1 t/m 8. Boek niet meer nodig om te leren.
    (1)
  • $3.83
  • 25x sold
  • + learn more