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FQD Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about FQD? On this page you'll find 69 study documents about FQD.

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COLLEGE AANTEKENINGEN | FQD-36306 Food Fraud & Mitigation

  • COLLEGE AANTEKENINGEN | FQD-36306 Food Fraud & Mitigation

  • Class notes • 48 pages • 2022
  • Samenvatting/college aantekeningen voor het vak Food Fraud & Mitigation. Dit document bevat alle relevante stof die je moet kennen en weten voor het tentamen.
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Food Flavor Design FQD37806 Summary Notes

  • Food Flavor Design FQD37806 Summary Notes

  • Summary • 15 pages • 2023
  • Summary notes for the course food flavour design that are important for the exam. Main key points are included with visual representation for certain parts.
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  • $6.05
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business and consumer perspectives on food quality samenvatting

  • business and consumer perspectives on food quality samenvatting

  • Summary • 52 pages • 2022
  • goeie samenvatting van de lectures (in NL en ENG omdat de lectures in beide talen waren)
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  • $6.06
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Samenvatting Food Quality (FQD10306)

  • Samenvatting Food Quality (FQD10306)

  • Summary • 39 pages • 2022
  • Dit document bevat de volledige samenvatting van het vak FQD10306.
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Summary Module 2 - Predicting Food Quality (FQD31306)

  • Summary Module 2 - Predicting Food Quality (FQD31306)

  • Summary • 4 pages • 2023
  • Available in package deal
    • I have combined the contents of the knowledge clips, lecture notes, feedback lecture and Khan Academy clips into this summary. This document will help you prepare for the exam! Good luck studying :)
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  • $5.78
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Summary Product Properties and Consumer Wishes (FQD31806)

  • Summary Product Properties and Consumer Wishes (FQD31806)

  • Summary • 32 pages • 2022
  • All the important information you'll need for this course.
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  • $7.72
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Samenvatting Business and Consumer Perspectives on Food Quality (WUR FQD-10306)

  • Samenvatting Business and Consumer Perspectives on Food Quality (WUR FQD-10306)

  • Summary • 41 pages • 2020
  • Samenvatting Business and Consumer Perspectives on Food Quality (WUR FQD-10306). De samenvatting is geschreven in studiejaar 2019/2020. Met deze samenvatting is een 8 behaald op mijn tentamen.
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Lecture Summary Food Quality Management

  • Lecture Summary Food Quality Management

  • Summary • 79 pages • 2021
  • Summary of all the lectures of Food Quality Management. Includes the presentations and notes.
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Samenvatting readers FQD 2020

  • Samenvatting readers FQD 2020

  • Summary • 15 pages • 2021
  • Dit is de samenvatting van het vak Food quality van de WUR. Hiervoor heb ik de readers gebruikt met aanvullingen van mijn aantekeningen van de lectures.
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Summary Food Packaging And Design (FQD21306)

  • Summary Food Packaging And Design (FQD21306)

  • Summary • 36 pages • 2021
  • Complete summary of all the course information required for the exam of Food packaging and design (FQD21306)
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