Micronutrients Study guides, Class notes & Summaries
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Portage Learning Nutrition BIOD 121 Final Exam
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Portage Learning Nutrition BIOD 121 Final Exam Exam Page 1 
Protein is considered both 
d - macronutrient and organic 
A. Micronutrients and Inorganic 
B. Macronutrients and Inorganic 
C. Micronutrients and Organic 
D. Macronutrients and Organic 
Define inorganic 
inorganic nutrients do not contain carbon. an inorganic substance is one that does not contain 
carbon. 
Answer Key 
Protein is considered both 
D 
A. Micronutrients and Inorganic 
B. Macronutrients and Inorganic 
C. Micronutrients and...
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NUSCTX 10, Final - UC Berkeley exam 2023 with 100% correct answers
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Exam I correct answersVersion C 
 
What is lipogenesis? correct answersWhen your body makes fat from non-fat substances 
 
ATP correct answersProduced in the mitochondria 
Produced by use of a high proton concentration in the inner membrane space 
Produced via the conversion of ADP and inorganic phosphate by the ATP synthase 
 
NOT!! Is generated at a rate exactly proportional to weight to the 3/4 power 
 
Carbohydrate digestions begins in the correct answersMouth 
 
Essential Fatty Acids correc...
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NCSF Sports Nutrition study guide
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Micronutrients Answer present in the diet in small quantities 
 
Protein Answer provides structure to organs, tissue, muscle and skin and hair; can regulate metabolism in the form of enzymes 
 
Linoleic acid Answer is an essential fatty acid 
 
Glycogen Answer storage form of carbohydrate in humans 
 
Phytonutrients Answer Can serve as antioxidants 
 
Fiber Answer provides low caloric yield with high satiety 
 
Water Answer Solvent to allow proper electrolyte dynamics 
 
Trans fatty acids Answer...
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nutrition 100 final exam Questions With Complete Solution
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define: food, 
diet, 
nutrient correct answer: -any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth. 
-usual pattern of food choices. 
-chemicals necessary for proper body function. 
 
list the 6 classes of nutrients. which nutrients are organic? what is the most vital nutrient? correct answer: hydrates, (organic) 
s, (organic) 
ins, (organic) 
ins, (organic) 
als, 
, (most vital nutrient) 
 
List the 3 energy-yielding nu...
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Precision Nutrition Unit 2 4th edition Ch 12 Micronutrients and Whole foods Exam
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Precision Nutrition Unit 2 4th edition Ch 12 Micronutrients and Whole foods
Make study stress less painful
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NASM 7th Edition Exam Study Guide: Complete Solution: NASM 7th Edition Exam Test Bank: Complete Solution: Updated ( Everything you need)
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What is credible nutrition information? 
(Ans- Nutrition information that is rooted in and supported by science 
 
You read an article in a popular magazine explaining the weight-loss benefits of including a certain nutrient in your diet. What should you consider in deciding if this is credible nutrition information? 
 (Ans- Is the information supported by research, and has it been reviewed by other qualified individuals? 
 
What are the three macronutrients? 
(Ans- Protein, carbohydrates, and...
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HPEX 345 (Alcohol, Water, Fluid Balance and Micronutrients Questions With Complete Solutions.
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HPEX 345 (Alcohol, Water, Fluid Balance and Micronutrients Questions With Complete Solutions.
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ISSA NUTRITIONIST CERTIFICATION MACRONUTRIENTS & MICRONUTRIENTS EXAM
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ISSA NUTRITIONIST CERTIFICATION MACRONUTRIENTS & MICRONUTRIENTS
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ISSA NUTRITIONIST CERTIFICATION MACRONUTRIENTS & MICRONUTRIENTS EXAM
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ISSA NUTRITIONIST CERTIFICATION MACISSA NUTRITIONIST CERTIFICATION MACRONUTRIENTS & MICRONUTRIENTSONUTRIENTS & MICRONUTRIENTS
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers | University of Phoenix
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SCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and AnswersSCI 163T Week 3 Summative Assessment 2 Exam (GRADED A) Questions and Answers SCI/163T: Elements Of Health And Wellness Wk 4 - Summative Assessment 2: Exam Assignment Content Assignment Content 1. Question 1 Dietary guidelines provide recommendations to establish healthy eating patterns including all but which of the following? 1. Vegetables 2. Sugars 3. Protein 4. Dairy 2. Question 2 Americans, on average, consume eating...
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